Harold Pollack to Food Preservation
This is a "connection" page, showing publications Harold Pollack has written about Food Preservation.
Connection Strength
0.011
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Wholesomeness of irradiated foods. J Am Diet Assoc. 1959 Mar; 35(3):235-40.
Score: 0.011
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.