Behzad Ebrahimi to Adsorption
This is a "connection" page, showing publications Behzad Ebrahimi has written about Adsorption.
Connection Strength
0.058
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Optimization of Seleno-chitosan-phytic acid nanocomplex for efficient removal of patulin from apple juice. Food Chem. 2024 Jun 15; 443:138576.
Score: 0.058
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.