Chong-Zhi Wang to Cholesterol
This is a "connection" page, showing publications Chong-Zhi Wang has written about Cholesterol.
Connection Strength
0.193
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Multiple Effects of Ginseng Berry Polysaccharides: Plasma Cholesterol Level Reduction and Enteric Neoplasm Prevention. Am J Chin Med. 2017; 45(6):1293-1307.
Score: 0.116
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Curry leaf (Murraya koenigii Spreng.) reduces blood cholesterol and glucose levels in ob/ob mice. Am J Chin Med. 2006; 34(2):279-84.
Score: 0.052
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Hypocholesterolemic effect of emodin by simultaneous determination of in vitro and in vivo bile salts binding. Fitoterapia. 2016 Apr; 110:116-22.
Score: 0.026