Eugene Chang to Fruit
This is a "connection" page, showing publications Eugene Chang has written about Fruit.
Connection Strength
1.121
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Consumption of fruits, vegetables, and nuts influences the association between serum uric acid and hypertension in Korean adults: A nationwide survey (KNHANES 2016-2021). Asia Pac J Clin Nutr. 2025 Feb; 34(1):131-140.
Score: 0.878
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Mulberry Fruit Extract Promotes Serum HDL-Cholesterol Levels and Suppresses Hepatic microRNA-33 Expression in Rats Fed High Cholesterol/Cholic Acid Diet. Nutrients. 2020 May 21; 12(5).
Score: 0.158
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Collaborative validation of the QuEChERS procedure for the determination of pesticides in food by LC-MS/MS. J Agric Food Chem. 2011 Jun 22; 59(12):6383-411.
Score: 0.085