Uzma D. Siddiqui to Saliva
This is a "connection" page, showing publications Uzma D. Siddiqui has written about Saliva.
Connection Strength
0.112
-
Saliva from obese individuals suppresses the release of aroma compounds from wine. PLoS One. 2014; 9(1):e85611.
Score: 0.112
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.