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Connection

Jerrold Leikin to Food Additives

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This is a "connection" page, showing publications Jerrold Leikin has written about Food Additives.
Jerrold Leikin
Connection Strength
0.349
Food Additives
  1. Ephedra causes myocarditis. J Toxicol Clin Toxicol. 2000; 38(3):353-4.
    View in: PubMed
    Score: 0.180
  2. Hypersensitivity myocarditis associated with ephedra use. J Toxicol Clin Toxicol. 1999; 37(4):485-9.
    View in: PubMed
    Score: 0.168
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.