"Nisin" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A 34-amino acid polypeptide antibiotic produced by Streptococcus lactis. It has been used as a food preservative in canned fruits and vegetables, and cheese.
Below are MeSH descriptors whose meaning is more general than "Nisin".
Below are MeSH descriptors whose meaning is more specific than "Nisin".
This graph shows the total number of publications written about "Nisin" by people in this website by year, and whether "Nisin" was a major or minor topic of these publications.
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|Year||Major Topic||Minor Topic||Total|
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Below are the most recent publications written about "Nisin" by people in Profiles.
Microbiota-derived lantibiotic restores resistance against vancomycin-resistant Enterococcus. Nature. 2019 08; 572(7771):665-669.
Multidrug-Resistant Enterococcal Infections: New Compounds, Novel Antimicrobial Therapies? Trends Microbiol. 2017 06; 25(6):467-479.
Semisynthetic Lipopeptides Derived from Nisin Display Antibacterial Activity and Lipid II Binding on Par with That of the Parent Compound. J Am Chem Soc. 2015 Jul 29; 137(29):9382-9.