 Food Contamination
"Food Contamination" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage.
| Descriptor ID |
D005506
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| MeSH Number(s) |
N06.850.460.400 N06.850.617.249
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| Concept/Terms |
Food Contamination- Food Contamination
- Contamination, Food
- Contaminations, Food
- Food Contaminations
Food Adulteration- Food Adulteration
- Adulteration, Food
- Adulterations, Food
- Food Adulterations
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Below are MeSH descriptors whose meaning is more general than "Food Contamination".
Below are MeSH descriptors whose meaning is more specific than "Food Contamination".
This graph shows the total number of publications written about "Food Contamination" by people in this website by year, and whether "Food Contamination" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1996 | 0 | 1 | 1 | | 2003 | 1 | 1 | 2 | | 2007 | 1 | 2 | 3 | | 2009 | 1 | 1 | 2 | | 2011 | 2 | 1 | 3 | | 2012 | 0 | 1 | 1 | | 2013 | 2 | 0 | 2 | | 2014 | 0 | 2 | 2 | | 2017 | 2 | 0 | 2 | | 2018 | 0 | 1 | 1 | | 2019 | 1 | 1 | 2 |
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Below are the most recent publications written about "Food Contamination" by people in Profiles.
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Karagas MR, Punshon T, Davis M, Bulka CM, Slaughter F, Karalis D, Argos M, Ahsan H. Rice Intake and Emerging Concerns on Arsenic in Rice: a Review of the Human Evidence and Methodologic Challenges. Curr Environ Health Rep. 2019 12; 6(4):361-372.
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Scannell Bryan M, Sofer T, Mossavar-Rahmani Y, Thyagarajan B, Zeng D, Daviglus ML, Argos M. Mendelian randomization of inorganic arsenic metabolism as a risk factor for hypertension- and diabetes-related traits among adults in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL) cohort. Int J Epidemiol. 2019 06 01; 48(3):876-886.
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Nachman KE, Punshon T, Rardin L, Signes-Pastor AJ, Murray CJ, Jackson BP, Guerinot ML, Burke TA, Chen CY, Ahsan H, Argos M, Cottingham KL, Cubadda F, Ginsberg GL, Goodale BC, Kurzius-Spencer M, Meharg AA, Miller MD, Nigra AE, Pendergrast CB, Raab A, Reimer K, Scheckel KG, Schwerdtle T, Taylor VF, Tokar EJ, Warczak TM, Karagas MR. Opportunities and Challenges for Dietary Arsenic Intervention. Environ Health Perspect. 2018 08; 126(8):84503.
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Gabriel MF, Uriel N, Teifoori F, Postigo I, Suñén E, Martínez J. The major Alternaria alternata allergen, Alt a 1: A reliable and specific marker of fungal contamination in citrus fruits. Int J Food Microbiol. 2017 Sep 18; 257:26-30.
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Devleesschauwer B, Marvasi M, Giurcanu MC, Hochmuth GJ, Speybroeck N, Havelaar AH, Teplitski M. High relative humidity pre-harvest reduces post-harvest proliferation of Salmonella in tomatoes. Food Microbiol. 2017 Sep; 66:55-63.
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Davis MA, Signes-Pastor AJ, Argos M, Slaughter F, Pendergrast C, Punshon T, Gossai A, Ahsan H, Karagas MR. Assessment of human dietary exposure to arsenic through rice. Sci Total Environ. 2017 May 15; 586:1237-1244.
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Marvasi M, George AS, Giurcanu MC, Hochmuth GJ, Noel JT, Teplitski M. Effect of the irrigation regime on the susceptibility of pepper and tomato to post-harvest proliferation of Salmonella enterica. Food Microbiol. 2015 Apr; 46:139-144.
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Marvasi M, George AS, Giurcanu M, Hochmuth GJ, Noel JT, Gause E, Teplitski M. Effects of nitrogen and potassium fertilization on the susceptibility of tomatoes to post-harvest proliferation of Salmonella enterica. Food Microbiol. 2014 Oct; 43:20-7.
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Marvasi M, Hochmuth GJ, Giurcanu MC, George AS, Noel JT, Bartz J, Teplitski M. Factors that affect proliferation of Salmonella in tomatoes post-harvest: the roles of seasonal effects, irrigation regime, crop and pathogen genotype. PLoS One. 2013; 8(12):e80871.
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Melkonian S, Argos M, Hall MN, Chen Y, Parvez F, Pierce B, Cao H, Aschebrook-Kilfoy B, Ahmed A, Islam T, Slavcovich V, Gamble M, Haris PI, Graziano JH, Ahsan H. Urinary and dietary analysis of 18,470 bangladeshis reveal a correlation of rice consumption with arsenic exposure and toxicity. PLoS One. 2013; 8(11):e80691.
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