"Poultry Products" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Food products manufactured from poultry.
Descriptor ID |
D011202
|
MeSH Number(s) |
G07.203.300.600.750.500 J02.500.600.750.500
|
Concept/Terms |
Poultry Products- Poultry Products
- Poultry Product
- Product, Poultry
- Products, Poultry
|
Below are MeSH descriptors whose meaning is more general than "Poultry Products".
Below are MeSH descriptors whose meaning is more specific than "Poultry Products".
This graph shows the total number of publications written about "Poultry Products" by people in this website by year, and whether "Poultry Products" was a major or minor topic of these publications.
To see the data from this visualization as text,
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Year | Major Topic | Minor Topic | Total |
---|
2000 | 0 | 1 | 1 |
2009 | 0 | 1 | 1 |
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Below are the most recent publications written about "Poultry Products" by people in Profiles.
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Assigning the source of human campylobacteriosis in New Zealand: a comparative genetic and epidemiological approach. Infect Genet Evol. 2009 Dec; 9(6):1311-9.
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Incorporation of lean red meat into a National Cholesterol Education Program Step I diet: a long-term, randomized clinical trial in free-living persons with hypercholesterolemia. J Am Coll Nutr. 2000 Jun; 19(3):351-60.