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Connection

Mihai Giurcanu to Food Handling

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This is a "connection" page, showing publications Mihai Giurcanu has written about Food Handling.
Mihai Giurcanu
Connection Strength
0.062
Food Handling
  1. High relative humidity pre-harvest reduces post-harvest proliferation of Salmonella in tomatoes. Food Microbiol. 2017 Sep; 66:55-63.
    View in: PubMed
    Score: 0.035
  2. Factors that affect proliferation of Salmonella in tomatoes post-harvest: the roles of seasonal effects, irrigation regime, crop and pathogen genotype. PLoS One. 2013; 8(12):e80871.
    View in: PubMed
    Score: 0.027
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.