 Milk Hypersensitivity
"Milk Hypersensitivity" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Allergic reaction to milk (usually cow's milk) or milk products. MILK HYPERSENSITIVITY should be differentiated from LACTOSE INTOLERANCE, an intolerance to milk as a result of congenital deficiency of lactase.
| Descriptor ID |
D016269
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| MeSH Number(s) |
C20.543.480.370.500
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| Concept/Terms |
Milk Hypersensitivity- Milk Hypersensitivity
- Hypersensitivities, Milk
- Milk Hypersensitivities
- Hypersensitivity, Milk
- Milk Allergy
- Allergies, Milk
- Milk Allergies
- Allergy, Milk
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Below are MeSH descriptors whose meaning is more general than "Milk Hypersensitivity".
Below are MeSH descriptors whose meaning is more specific than "Milk Hypersensitivity".
This graph shows the total number of publications written about "Milk Hypersensitivity" by people in this website by year, and whether "Milk Hypersensitivity" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2015 | 1 | 0 | 1 | | 2016 | 1 | 0 | 1 | | 2017 | 1 | 0 | 1 | | 2019 | 1 | 0 | 1 |
To return to the timeline, click here.
Below are the most recent publications written about "Milk Hypersensitivity" by people in Profiles.
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Feehley T, Plunkett CH, Bao R, Choi Hong SM, Culleen E, Belda-Ferre P, Campbell E, Aitoro R, Nocerino R, Paparo L, Andrade J, Antonopoulos DA, Berni Canani R, Nagler CR. Healthy infants harbor intestinal bacteria that protect against food allergy. Nat Med. 2019 03; 25(3):448-453.
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Berni Canani R, De Filippis F, Nocerino R, Paparo L, Di Scala C, Cosenza L, Della Gatta G, Calignano A, De Caro C, Laiola M, Gilbert JA, Ercolini D. Gut microbiota composition and butyrate production in children affected by non-IgE-mediated cow's milk allergy. Sci Rep. 2018 08 21; 8(1):12500.
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Aitoro R, Simeoli R, Amoroso A, Paparo L, Nocerino R, Pirozzi C, di Costanzo M, Meli R, De Caro C, Picariello G, Mamone G, Calignano A, Nagler CR, Berni Canani R. Extensively hydrolyzed casein formula alone or with L. rhamnosus GG reduces ß-lactoglobulin sensitization in mice. Pediatr Allergy Immunol. 2017 05; 28(3):230-237.
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Cordova J, Sriram S, Patton T, Jericho H, Gokhale R, Weinstein D, Sentongo T. Manifestations of Cow's-Milk Protein Intolerance in Preterm Infants. J Pediatr Gastroenterol Nutr. 2016 Jan; 62(1):140-4.
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Berni Canani R, Sangwan N, Stefka AT, Nocerino R, Paparo L, Aitoro R, Calignano A, Khan AA, Gilbert JA, Nagler CR. Lactobacillus rhamnosus GG-supplemented formula expands butyrate-producing bacterial strains in food allergic infants. ISME J. 2016 Mar; 10(3):742-50.
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Sahin-Yilmaz A, Nocon CC, Corey JP. Immunoglobulin E-mediated food allergies among adults with allergic rhinitis. Otolaryngol Head Neck Surg. 2010 Sep; 143(3):379-85.
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Corey JP, Gungor A. In vitro testing for immunoglobulin E-mediated food allergies. Otolaryngol Head Neck Surg. 1996 Oct; 115(4):312-8.
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