"Food-Processing Industry" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The productive enterprises concerned with food processing.
Descriptor ID |
D005525
|
MeSH Number(s) |
J01.576.423.200.400
|
Concept/Terms |
Food-Processing Industry- Food-Processing Industry
- Food Processing Industry
- Industry, Food-Processing
- Food-Processing Industries
- Industries, Food-Processing
- Industry, Food Processing
|
Below are MeSH descriptors whose meaning is more general than "Food-Processing Industry".
Below are MeSH descriptors whose meaning is more specific than "Food-Processing Industry".
This graph shows the total number of publications written about "Food-Processing Industry" by people in this website by year, and whether "Food-Processing Industry" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
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2001 | 1 | 0 | 1 |
2006 | 2 | 0 | 2 |
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Below are the most recent publications written about "Food-Processing Industry" by people in Profiles.
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Salt stress-induced transcription of sB- and CtsR-regulated genes in persistent and non-persistent Listeria monocytogenes strains from food processing plants. Foodborne Pathog Dis. 2012 Mar; 9(3):198-206.
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Marketing fast food: impact of fast food restaurants in children's hospitals. Pediatrics. 2006 Dec; 118(6):2290-7.
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Dust emission rates from food processing. Ann Agric Environ Med. 2006; 13(2):251-7.
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Personal dust exposures at a food processing facility. J Agromedicine. 2006; 11(1):49-58.
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Adolescents' perspectives and food choice behaviors in terms of the environmental impacts of food production practices: application of a psychosocial model. J Nutr Educ. 2001 Mar-Apr; 33(2):72-82.