"Lactoglobulins" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Globulins of milk obtained from the WHEY.
Below are MeSH descriptors whose meaning is more general than "Lactoglobulins".
Below are MeSH descriptors whose meaning is more specific than "Lactoglobulins".
This graph shows the total number of publications written about "Lactoglobulins" by people in this website by year, and whether "Lactoglobulins" was a major or minor topic of these publications.
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|Year||Major Topic||Minor Topic||Total|
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Below are the most recent publications written about "Lactoglobulins" by people in Profiles.
Extensively hydrolyzed casein formula alone or with L. rhamnosus GG reduces ?-lactoglobulin sensitization in mice. Pediatr Allergy Immunol. 2017 05; 28(3):230-237.
Anti-human milk fat globulin staining of perifollicular xanthomatosis in?Fox-Fordyce disease. J Cutan Pathol. 2012 Dec; 39(12):1057-9.
Gliadin regulates the NK-dendritic cell cross-talk by HLA-E surface stabilization. J Immunol. 2007 Jul 01; 179(1):372-81.
Distinguishing foldable proteins from nonfolders: when and how do they differ? Proteins. 2002 Oct 01; 49(1):15-23.
Structure and chromosomal localization of the human gene for a brain form of prostaglandin D2 synthase. J Biol Chem. 1992 Nov 15; 267(32):23202-8.
Equilibrium centrifugation of proteins in acidic solutions. Beta-lactoglobulin A in aqueous acetic, propionic, and butyric acids. Arch Biochem Biophys. 1976 Apr; 173(2):495-516.
The molecular weight of bovine lactoferrin. Biochim Biophys Acta. 1975 May 30; 393(1):143-7.